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Easy Rosemary Chicken

Submitted by: Debbie Asbra
Fresh, piney rosemary transforms a simple creamed chicken into a more noble creation. 

Rosemary Chicken

Submitted by: Judith Armstrong
Cajun seasoning gives some heat to pungent rosemary chicken, topped here with caramelized onion for added interest. 

Photo of: Roasted Red Pepper Chicken

Roasted Red Pepper Chicken

Submitted by: Avery Hayden
Enjoy roasted sweet red peppers stuffed inside boneless chicken breasts and topped with a tasty sour cream sauce that is infused with more red peppers. A sprinkling of feta cheese adds savory little notes to every delicious mouthful. 

Photo of: Roasted Italian Herb Chicken

Roasted Italian Herb Chicken

Submitted by: Robin
First marinated in Italian salad dressing, chicken bakes in herbed stuffing crumbs for plenty of flavor with a minimum of fuss. 

Photo of: Honey Curried Roasted Chicken and Vegetables

Honey Curried Roasted Chicken and Vegetables

Submitted by: KL1KX
Home Town: Downingtown, Pennsylvania, USA
Living In: Palmer, Alaska, USA
Yummy roasted chicken and vegetables glazed in a honey and curry sauce. Quick and easy one-dish recipe. 

Photo of: Rosemary Chicken with Orange-Maple Glaze

Rosemary Chicken with Orange-Maple Glaze

Submitted by: Linda W.
Living In: Woburn, Massachusetts, USA
Chicken breasts adorned with a fresh rosemary rub, then sauteed and braised in a sauce of orange juice, white wine and maple syrup. This wonderfully rich glaze makes an elegant, quick dinner to serve to guests. To serve, place chicken on top of hot cooked rice on each plate and spoon sauce over the top. Wonderful served with steamed asparagus. 

Photo of: Tangy Rosemary Chicken

Tangy Rosemary Chicken

Submitted by: MJP1
Living In: Winnipeg, Manitoba, Canada
Chicken breasts are topped with sliced onions and a sauce of ketchup, vinegar, butter, garlic, rosemary, and mustard, then baked to a tangy, tender finish. An easy chicken recipe that uses common ingredients from the cupboard. 

Photo of: Broiled Chicken with Roasted Garlic Sauce

Broiled Chicken with Roasted Garlic Sauce

Submitted by: Kara Laskowski
Roasting the garlic mellows the flavor, so do use the whole head in this garlic-Parmesan sauce. Serve on a bed of pasta or rice for a special presentation. 

Photo of: Marinated Rosemary Lemon Chicken

Marinated Rosemary Lemon Chicken

Submitted by: Barbara Edwards
A simple marinade of lemon, rosemary, and olive oil gives grilled chicken a Mediterranean flair. 

Green Dot Chicken

Submitted by: STESCO
This is a moist, light, and nutty flavored chicken. Topped with zucchini and Parmesan cheese for added flavor. My family loves this for dinner and leftovers for lunch. Goes well with Jasmine rice or a good bread. 
 
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