Recipe by MK!
"This crazy looking vegetable is better than broccoli!"
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Romanesco (also known as Romanesque cauliflower or Romanesco broccoli), cut into bite-size pieces
olive oil, or more to taste
salt to taste
fresh black pepper
This is a great simple recipe that I used to get rid of the extra veggies from a pot luck. I brought veggies + dip and there always seems to be leftover broccoli and cauliflower. I used this easy simple flavorful recipe to roast the veggies and they were great. My 9 and 5 year old boys loved it. Thanks for sharing!
I love Romanesco! It is fabulous!! I make this all the time!! The only thing I do different is use Lawry's garlic salt and instead of paprika I use Italian herbs then sprinkle with Italian grated cheeses!! MMMMM Good!!
I substituted minced garlic for the garlic powder and it was delicious!
So much better than broccoli. I will buy romanesco more often now! Love, love, love this recipe! Now adding broccoli and cauliflower with the romanesco. Awesome blend!
Yummy and very easy to make. Great for anyone who wants a healthy and quick side dish.
We roast most of our vegetables this way so it's not a new way of doing veggies but the Romanesco was new to our family. What a great vegetable and a great way to enjoy it.
I just had broccoli and cauliflower but otherwise followed the recipe and it was great. It's super easy too.
It is delicious and easy to prepare, half of our family liked it.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 32
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