The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed: Feb. 19, 2009
This came out really soupy. Next time I might use less yogurt - I couldn't find 8oz containers so I just measured it out from a bigger container. I added chili powder - this kept it from being overly bland - and I used lots of garlic powder instead of a clove.
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Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed: Jun. 27, 2008
very easy to make and tastes great! nice and light. i added the ingredients into a blender and instead of the chiles i added whole chili peppers and two cloves of garlic. it added a nice kick to it!
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The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed: Jun. 26, 2008
Not very good. I had to add chipotle and cumin to give it flavor. The yogurt is a weird flavor with the red pepper.
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