I had Pacific cod, so that's what I used instead of salmon, and I had snail shell pasta instead of angel hair, but otherwise I followed all the instructions...eventually. (I did use my own roasted red peppers because it's so much cheaper that way.) I forgot to add the cilantro at first though, and so I'm eating the sauce and thinking "this is pretty good, kind of basic Italian tasting, just with a hint of kick from the jalapeno, maybe a 4 star recipe" and then I remembered the chives and cilantro, sprinkled the dried herbs on top, tasted it again, and WOW it made everything just pop. Very good!
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I had Pacific cod, so that's what I used instead of salmon, and I had snail shell pasta...