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Wilted Arugula and Portobello Mushrooms

Submitted by: JUMAHA
Home Town: Fridley, Minnesota, USA
Living In: Maple Grove, Minnesota, USA
Bright, peppery arugula and portobello mushrooms cook quickly in a savory reduction of sherry and chicken broth with onions and garlic. 

Photo of: Hot Feta, Artichoke and Roasted Red Pepper Dip

Hot Feta, Artichoke and Roasted Red Pepper Dip

Submitted by: VHAFT99
Living In: Geneva, Illinois, USA
You will love the extra kick that the feta and red peppers gave to classic artichoke dip. Serve with crackers, bagel chips, pita chips, or whatever you prefer. 

Photo of: Broccoflower(R) and Roasted Red Pepper Salad with White Balsamic Dressing

Broccoflower® and Roasted Red Pepper Salad with White Balsamic Dressing

Provided by: Tanimura & Antle®
Broccoflower® and roasted red peppers are served in a sweet tangy dressing with a dash of tarragon. 

Photo of: Roasted Bell Pepper Salad

Roasted Bell Pepper Salad

Provided by: NAKANO®
For this salad, fresh bell peppers are roasted to bring out their sweetness and then dressed with seasoned rice wine vinegar, oil and garlic. A topping of feta cheese and basil finishes the dish. 

Roasted Beet, Peach and Goat Cheese Salad

Submitted by: Megancake
Home Town: Cornwall, Connecticut, USA
Living In: Los Angeles, California, USA
This salad is a bit of work, but it's so delicious and always impresses guests. Mache can be hard to find, so you may omit it and just use arugula, but it adds a great nutty flavor if you can find it. 

Photo of: Pork Chop and Roasted Red Pepper Bake

Pork Chop and Roasted Red Pepper Bake

Submitted by: MBC
Home Town: Holden Beach, North Carolina, USA
Living In: Southport, North Carolina, USA
Tender center-cut pork chops are lightly browned, topped with roasted red peppers and a homemade mushroom white sauce, then baked to perfection. 

Hummus-Stuffed Portobello Caps

Submitted by: Elizabeth
Home Town: Conyers, Georgia, USA
Living In: Chicago, Illinois, USA
This is a great party dish or appetizer, made with creamy hummus and bell pepper. 

Surimi, Spinach, and Roasted Red Pepper Quiche

Submitted by: J-Shep
Home Town: Columbus, Georgia, USA
Living In: Tallahassee, Florida, USA
This creamy and colorful quiche will stand out at your next brunch party. Also works great as a main course for dinner. It is very easy to make and tastes very gourmet. 

Photo of: Red Pepper Salad with Parsley Dressing

Red Pepper Salad with Parsley Dressing

Submitted by: Mary-Lynne Mason
Provided by: Taste of Home
A tangy sour cream dressing tops this colorful combination of veggies. 'I get rave reviews whenever I serve this crunchy salad,' relates Mary-Lynne Mason of Janesville, Wisconsin. 

Arugula, Fennel, and Orange Salad

Submitted by: Ms.P.
Living In: Louisville, Colorado, USA
A honey-and-lemon-juice dressing is drizzled over arugula, fennel, oranges, and olives in this tasty salad recipe. 
 
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