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Reviewed: Dec. 24, 2007

This salad will not appeal to everyone but we raise hazelnuts in Oregon and roasted pear salads are very popular. This recipe needs spinach green and blue cheese. Poultry sliced thin is great too. Try it!!! I love it with spinach and strong favored cheese. Play with the vinegar-honey ratio. Know your eaters-some people hate too much of either one of these.

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Reviewer:

cocoakay

	Home Town: Woodburn, Oregon, USA
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Reviewed: May 2, 2007

not good

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ANNECATHLEEN


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Reviewed: Apr. 13, 2007

The salad ingredients were great but no one enjoyed the dressing as it was too mushy.

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Reviewer:

ROOO

	Cooking Level: Expert Living In: Vancouver, British Columbia, Canada
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Reviewed: Dec. 18, 2006

Excellent I must say, although I would not suggest adding the honey - it just does not need it. Mrs. Evelyn

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Reviewer:

Mrs. Evelyn Paradies

	Cooking Level: Professional Living In: East Moline, Illinois, USA
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Roasted Pear Salad

Reviewer:

cocoakay

Reviewer:

ANNECATHLEEN

Reviewer:

ROOO

Reviewer:

Mrs. Evelyn Paradies