Roasted New Red Potatoes Recipe Reviews - Allrecipes.com (Pg. 8)
Reviewed: Dec. 27, 2013
Really good.
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Reviewed: Dec. 22, 2013
Loved it! But I'd add more salt!
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Cooking Level: Intermediate

Home Town: Funabashi, Chiba, Japan
Living In: Lincolnwood, Illinois, USA
Reviewed: Dec. 15, 2013
Add dried rosemary when seasoning with salt and pepper! Yum!
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Reviewed: Dec. 9, 2013
Very very yummy. I added a little Rosemary and it was a perfect fit for my dinner plan.
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Cooking Level: Beginning

Home Town: Seabrook, Texas, USA

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Reviewed: Dec. 8, 2013
Love this recipe. Very simple and tasty. I do add a little chopped fresh garlic. This is my go to potato recipe whenever I make a meatloaf or roast beef.
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Reviewed: Dec. 3, 2013
I make these all the time, but they are always requested for the holidays, I also add cut up sweet potatoes. 20 minutes at 400 degrees.
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Cooking Level: Expert

Living In: Shawnee Mission, Kansas, USA
Reviewed: Nov. 27, 2013
My family enjoyed them! So tasty and easy to make!
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Cooking Level: Intermediate

Home Town: Scotch Plains, New Jersey, USA
Living In: Nashville, Tennessee, USA

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Reviewed: Nov. 18, 2013
Far too overcooked by these directions
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Reviewed: Nov. 18, 2013
I thought this was great as written. Everyone wandered what seasoning I had used.
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Reviewed: Nov. 12, 2013
Nice quick and easy recipe.
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Photo by Misty Campbell
Home Town: Grove City, Ohio, USA

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Displaying results 71-80 (of 561) reviews

 
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