The reviewer gave this recipe 1 stars. This recipe averages a 2 star rating.
Reviewed: Dec. 14, 2008
I HAVE BEEN BAKING FOR 51 YEARS. I DID NOT CARE FOR THIS. I EVEN DOUBLED THE NUTS TO 2 LBS, THEN DID EVERYTHING ELSE AS DIRECTED. tHE PAN WAS A HUGH PUDDLE OF GLUE, SO I BAKED IT A LITTLE LONGER. IN ORDER TO GET THE NUTS OUT OF THE PAN I HAD TO KEEP PUTTING IT BACK INTO THE OVEN TO WARM A BIT. THE TASTE IS NOT GOOD, THOU I LOVE RANCH DRESSING WITH OIL AND DILL ON OYSTER CRACKERS FOR A SNACK. lADIES DON'T EVEN WASTE YOUR TIME OR THE EXPENSE OF THE NUTS.
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The reviewer gave this recipe 2 stars. This recipe averages a 2 star rating.
Reviewed: Nov. 21, 2006
I was pretty disappointed in these. Couldn't even taste the Ranch dressing and they needed to be sweeter. Sorry these just weren't what I expected.
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Cooking Level: Intermediate

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