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Kohlrabi with White Sauce

Submitted by: Valerie S.

Tender kohlrabi cubes tossed in a creamy white sauce with a hint of nutmeg make a simple, mild yet flavorful side dish.

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Olive Oil Roasted Eggplant with Lemon

Submitted by: Sandra

Home Town: Modesto, California, USA

Living In: Astoria, Oregon, USA

Quick and easy eggplant slices are roasted in the oven with olive oil and lemon to garnish.

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Roasted Garlic Zucchini and Tomatoes

Submitted by: SweetBasil

Home Town: San Diego, California, USA

Living In: Liberty Hill, Texas, USA

A little sprinkle of Parmesan cheese and a touch of fresh basil take this garden fresh zucchini and tomato dish to a new level.

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Roasted Balsamic Cauliflower

Submitted by: hike4diamonds

This recipe calls for cauliflower to be roasted in a mixture of balsamic vinegar, olive oil, salt, and garlic.

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Roasted Pesto Beets

Submitted by: t_jones

Home Town: Del Mar, California, USA

Living In: San Diego, California, USA

Red beets are boiled until just tender,then sliced and smothered in pesto before being roasted in the oven.

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Roasted Red Onions Stuffed With Mascarpone Cheese

Submitted by: IMANKAY

Living In: Houston, Texas, USA

An easy and innovative vegetable side dish, the rich flavor of oven-roasted red onions is accented by a creamy filling of herb-seasoned mascarpone.

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Roasted Okra

Submitted by: ncope

Roasting okra is simple and easy and as a bonus the okra tends to not be nearly as gummy or slimy when roasted.

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Roasted Broccoli

Submitted by: Kelly H.

Home Town: New Plymouth, Taranaki, New Zealand

Living In: Molalla, Oregon, USA

This side dish combines broccoli and bell pepper seasoned with Montreal steak seasoning, chili powder, and garlic powder.

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Italian-Style Saucy Roasted Potatoes

Submitted by: Ragu®

Tender red bliss potatoes, pasta sauce and mozzarella cheese baked to perfection make up this wonderful dish.

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Sean's Mommy's Roasted Root Vegetables

Submitted by: Sean's Mommy

Living In: Jacksonville, Florida, USA

I wanted to do something different as a vegetable side dish. It was Thanksgiving, so I got a bunch of root vegetables and roasted them. They were a hit and are now a staple at our holiday table. I cook them during the year sometimes, as well.

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Roasted Kohlrabi