The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jun. 23, 2005
Oh yeah, now that's what I am talkin' about! The only thing I added was the oil that I roasted the garlic in and some parsley flakes. I used red potaotes and left the skins on, so with the flakes I made my family think I had went all out!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Katy, Texas, USA
Living In: San Antonio, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: May 19, 2005
These were pretty good! Thanks for a great recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: May 18, 2005
Was very good. My family didnt care for it too well but I liked it. Next time I will use more garilc and I also used much more butter than called for. Over all it much better than plain old mashed potatoes. Will make again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Toledo, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: May 13, 2005
Will make again. My family told me no more regular mashed potatoes. So I say OK!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Bakersfield, California, USA
Living In: Scottsdale, Arizona, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 27, 2005
Yummm...this is a great alternative to old fashioned mashed potatoes, especially if you are not serving them with a gravy...they have such great flavor you wouldn't need it! I cheated and used Roasted Minced Garlic from a jar(using roasted is so much better). I also added a little white pepper (secret from my mother) just to give a slight kick.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Mrs. Chef Esh

Cooking Level: Expert

Home Town: Lancaster, Pennsylvania, USA
Living In: Lititz, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 25, 2005
Great recipe! I will definitely be making these again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 23, 2005
This was the first time I made mashed potatoes. The recipe was easy to follow and turned out great. Thanks for making the experience positive!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 22, 2005
We loved this...very garlicly...yum!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 19, 2005
Yum yum yumyum yum. We could eat this all day long.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by plainoctoberjane

Cooking Level: Intermediate

Living In: Albany, Oregon, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 14, 2005
Came out more like whipped potatoes...didn't taste all that good either. Maybe it was just me though: I aint the most amazing cook. It was also my first try at mashed potatoes.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 9, 2005
this ricpe was very good. i will be make it on a reg. base.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 3, 2005
Very good, and not terribly fattening either. I halved the recipe for my husband and I, and added another 1/2 cup of milk the next day before reheating them and it made them even creamier. We enjoyed them for days, even w/ 1/2 the recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 26, 2005
I made this for a family of picky eaters. They all raved about the potatoes!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 21, 2005
OH MY! I will never make regular mashed potaoes again. I used cheddar cheese instead of parmesan. I also threw in 6 slices of cooked bacon. It is on the strong side with garlic, I will use 4 cloves next time
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 18, 2005
i have made these about 6 times this year and everytime i thank God i found this recipe! it's simple, delicious, and easy to make quick variations to. barrett you're a genius.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 17, 2005
VERY GOOD. I LOVED THE GARLIC IN THESE POTATOES...TO LOWER THE FAT I USED BUTTER BUDS INSTEAD OF REAL BUTTER. A DEFINITE KEEPER.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Peoria, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 15, 2005
Very tasty!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Feb. 27, 2005
Yummy! Best garlic mash I've ever had. I'll be serving this over and over. Thank you!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by BEARNESTA

Cooking Level: Intermediate

Home Town: Rochester, Minnesota, USA
Living In: Rome, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Feb. 24, 2005
A tasty twist on an old classic. Nice to have if you don't feel like plain ole' mashed potatoes. Definitely for garlic lovers.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by NATALIESHD

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Feb. 14, 2005
I think its hard to make mashed potatoes special. Although this recipe is good it needs more to make me want to make mashed potatoes again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by RussellC

Cooking Level: Intermediate

Home Town: Metairie, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 181-200 (of 314) reviews
Page: « PREV 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?