More Recipes Like Roasted Garlic Mashed Potatoes

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Roasted Garlic Mashed Potatoes

Submitted by: Barrett

In this variation on a classic accompaniment to turkey, boiled potatoes are mashed with roasted cloves of garlic, milk, butter, and Parmesan cheese.

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Roasted Garlic Scalloped Potatoes

Submitted by: Vicki

Potatoes are layered with Cheddar cheese and smothered with creamy roasted garlic soup.

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Garlic Mashed Potatoes

Submitted by: Lorna

These garlic mashed potatoes are rich and very tasty!

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Herbed Garlic Mashed Potatoes

Submitted by: Robyn Webb

Roasting mellows the head of garlic which is mashed into russet potatoes in this recipe from the American Diabetes Association.

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Sour Cream Refrigerator Mashed Potatoes

Submitted by: J. Carter Lebshier

This is an easy make-ahead mashed potato recipe. Enriched with sour cream and cream cheese, these stay creamy and moist. Just heat in oven when you're ready for some delicious mashed potatoes! Feel free to vary the amount of paprika you want to sprinkle on top.

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Day Before Mashed Potatoes

Submitted by: Erin

Home Town: Hollister, California, USA

Living In: San Francisco, California, USA

This recipe helps you plan ahead by allowing you to make your mashed potatoes in advance!

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Grilled Garlic Potatoes

Submitted by: Kelly Cetnarski

Cheese and garlic are all you need to make simple potatoes simply splendid!

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Homemade Mashed Potatoes

Submitted by: GizmoHamster

Yummy mashed potatoes with cheese and bread crumb topping. A friend made this recipe for Christmas one year and everyone went back for a second helping.

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Make-Ahead Mashed Potatoes

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed.

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Basic Mashed Potatoes

Submitted by: Jon Williams

Home Town: Groton, Massachusetts, USA

Living In: Seattle, Washington, USA

Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves.

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