Roasted Garlic Lemon Broccoli Recipe
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Roasted Garlic Lemon Broccoli

"I was looking for a unique way to prepare broccoli and decided to give this a try! Florets are roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced garlic. A squeeze of lemon juice before serving seals the deal."

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 heads broccoli, separated into florets
  • 2 teaspoons extra-virgin olive oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon ground black pepper
  • 1 clove garlic, minced
  • 1/2 teaspoon lemon juice

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. In a large bowl, toss broccoli florets with the extra virgin olive oil, sea salt, pepper and garlic. Spread the broccoli out in an even layer on a baking sheet.
  3. Bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. Remove and transfer to a serving platter. Squeeze lemon juice liberally over the broccoli before serving for a refreshing, tangy finish.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 49 | Total Fat: 1.9g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 8, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
A subjective matter perhaps, but while hubby and I both love broccoli and eat it often, this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 11, 2008 by Scotdog Supporting Member (Click to learn more about Supporting Membership)  view full review
I can't quit eating these! I had no idea you could cook broccoli this way. It is SO good!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 4, 2008 by CHATTY304   view full review
Broccoli fixed this way is addicting! I cut broccoli vertically and use the stalks too. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 16, 2008 by TBirdie_NYC   view full review
This was really good, and so easy. I steamed the broccoli in the microwave, then added garlic...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 15, 2008 by TRACINDA   view full review
Very tasty way to cook broccoli! I thought it was delicious. The only very slight negative...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 22, 2008 by CANELSON   view full review
Followed recipe exactly and it was way too salty. I will try again using 1/2 the sea salt....
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 18, 2008 by Autumn Supporting Member (Click to learn more about Supporting Membership)  view full review
Excellent dish! I was skeptical on how little oil was used in the dish, but I stayed with the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 19, 2008 by Lin   view full review
Excellent! The seasonings and roasting really brings out the flavour in the broccoli. This...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 19, 2009 by SnowWhite Supporting Member (Click to learn more about Supporting Membership)  view full review
Hubby and son didn't like this at all and my sons favorite veggie is broccoli. I thought it...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 6, 2008 by shawn   view full review
too salty, and just a little weird. sorry but we just did not like this, and we are huge...

 

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