Roasted Eggplant Lasagna Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Oct. 21, 2014
Great recipe, but it would be better with some peppers, mushrooms, zucchini, corn and any other veggie you like. No reason for this to only have eggplant & spinach. Healthy it up! Excellent flavour though!
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Reviewed: Apr. 29, 2014
I have made this a few times. I agree..you need two eggplants. It is delicious. One time I used sautéed brocolli. Yummy!
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Reviewed: Mar. 18, 2014
This recipe should call for 2 large eggplants instead of 1. The flavor was good, but I ended up having to make pasta to make up for the missing layer and a half of eggplant. Not sure I would try this again.
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Photo by SunnyDaysNora
Reviewed: Jan. 10, 2014
Tasty recipe, sprinkled eggplant slices with Italian Seasoning before roasting. Make sure to watch the eggplant carefully in the oven, my first attempt led to to some charred eggplant slices :-)
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Photo by SunnyDaysNora

Cooking Level: Expert

Home Town: Paso Robles, California, USA


 
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