"An entire head of cauliflower roasted with butter, garlic, and herbs. Can convert cauliflower-avoiders into cauliflower-lovers! A beautiful and delicious way to serve cauliflower. Never any leftovers. Can substitute low-fat butter for butter." — farmerbrown
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chopped fresh dill
grated lemon zest
ground black pepper
1 large head
cauliflower, leaves trimmed
I like this dish. I've never used cumin, lemon zest, and dill together. I liked the depth of flavor it gave to this vegetable.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 53
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