Photo of: Beet Salad with Goat Cheese

Beet Salad with Goat Cheese

Submitted by: Donna 
This is a delicious and easy salad which takes little time and is a great meatless main course. It uses beets, goat cheese, candied walnuts and baby greens. 

Photo of: Spinach and Goat Cheese Salad with Beetroot Vinaigrette

Spinach and Goat Cheese Salad with Beetroot Vinaigrette

Submitted by: Nikki Miller 
A beet vinaigrette is drizzled over baby spinach leaves and walnuts coated with caramelized sugar. Goat cheese brings a final element of distinction to this elegant salad. 

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Roasted Sweet Potato and Rocket Salad

Submitted by: Navy S. 
Roasted red bell dressing coats the arugula leaves which are piled onto roasted sweet potato wedges for a great appetizer or side salad. 

Roasted Portobello, Red Pepper, and Arugula Salad for One

Submitted by: mgoblue1 
This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people. 

Photo of: Deliciously Sweet Salad with Maple, Nuts, Seeds, Blueberries, and Goat Cheese

Deliciously Sweet Salad with Maple, Nuts, Seeds, Blueberries, and Goat Cheese

Submitted by: Monica 
Maple syrup, dried cranberries, and blueberries add sweetness to this romaine-based salad with feta and goat cheese. 

Steamed Broccoli Drizzled with Roasted Beet Sauce

Submitted by: DANNON 
Steamed fresh broccoli is topped with a garlicky roasted beet sauce made with creamy yogurt in this colorful side dish. 

Fennel with Rosemary, Shallots and Goat Cheese

Submitted by: k861084 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Vincennes, Indiana, USA
Living In: Austin, Texas, USA
This classy and sophisticated dish is great as an appetizer or as a side dish with anything from grilled fish to a juicy steak. 

Photo of: Spinach Salad with Baked Goat Cheese

Spinach Salad with Baked Goat Cheese

Submitted by: RADIOGIRL 
This is a wonderful way to add elegance and flavor to spinach. The warm goat cheese melts in your mouth and nicely accents the balsamic vinegar. 

Not Yet Reviewed!
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Peach and Prosciutto Salad with Yogurt, Feta Cheese and Herbs

Submitted by: DANNON 
Juicy, sweet peaches and salty prosciutto are a perfect match in this colorful and flavorful salad. 

Tricolore Salad of Endive, Beet, and Arugula, Pantzaria Salata

Submitted by: Kenmore featured chef, Cat Cora 
An elegant salad of beets, yellow endive, pistachios and arugula makes for a dazzling starter to any meal. 
 
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