Roast Turkey With Tasty Chestnut Stuffing

Submitted by: Christine L. 
Simple but seriously yummy. 

Photo of: Greek Traditional Turkey with Chestnut and Pine Nut Stuffing

Greek Traditional Turkey with Chestnut and Pine Nut Stuffing

Submitted by: Penelope Karagouni 
Home Town: Volos, Thessaly, Greece
Living In: Athens, Attica, Greece
This is my grandmother's old recipe for a delicious turkey roasted in lemon, orange, and tangerine juice, and stuffed with meat, roasted chestnuts, and pine nuts. An excellent recipe for everybody who loves Greek cuisine. 

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Photo of: Turkey with Chestnut Stuffing

Turkey with Chestnut Stuffing

Submitted by: Ardis Rollefson 
With delicious chopped chestnuts in the savory stuffing, this golden roasted bird is a special Thanksgiving treat. It's a 'must' on the menu at the annual holiday meal my family shares with dear friends. --Ardis Rollefson Jackson Hole, Wyoming 

Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Submitted by: Christine L. 
The glaze give a wonderful sheen to the bird. A great addition to the menu is wild mushroom stuffing, cranberry sauce with raspberry vinegar, mashed sweet potatoes, rutabaga and parsnip casserole, green beans with walnuts, date and onion relish, pear chutney, and of course, pumpkin pie and butterscotch pie. If you don't have fresh thyme, substitute 1/2 teaspoon dried thyme. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Easy Beginner's Turkey with Stuffing

Easy Beginner's Turkey with Stuffing

Submitted by: DD123 
This easy to make turkey is great for beginners, but experts will find it equally delicious. Adjust the cooking time for different sized birds. 

Photo of: Turkey with Apple Stuffing

Turkey with Apple Stuffing

Submitted by: Edie DeSpain 
The accompanying foolproof gravy recipe is one I created in an attempt to copy my mom's own rich gravy. 

Maple Roast Turkey and Gravy

Submitted by: Ibby 
A New England style turkey with maple syrup. Try stuffing it with Cranberry, Sausage and Apple Stuffing. If you have fresh marjoram on hand, use 2 tablespoons rather than the 1/2 teaspoon dried. For an added zing of taste, two tablespoons of apple brandy can be added. If you don't have fresh thyme, substitute 1/2 teaspoon dried thyme. Originally submitted to ThanksgivingRecipe.com. 

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Photo of: Turkey with Grandma's Stuffing

Turkey with Grandma's Stuffing

Submitted by: Jacinta Ransom 
Everyone is ready to dig in when my mom sets this impressive Thanksgiving favorite on the dinner table. The moist turkey, seasoned bread stuffing and flavorful gravy remind her of holiday meals when she was growing up. -Jacinta Ransom, South Haven, Michigan 

Photo of: Turkey and Stuffing

Turkey and Stuffing

Submitted by: VICKI C 
Turkey and stuffing like Grandma used to make. Sage adds a special pungent flavor to this simple recipe. Adjust the ingredients and cooking time as appropriate for different sized turkeys. 

Photo of: Maple Roast Turkey

Maple Roast Turkey

Submitted by: Christine L. 
A turkey is roasted in a compound butter made with cider, maple syrup, lemon peel and fresh herbs. This recipe includes instructions for making a gravy using vegetables that have been roasted with the turkey. 
 
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