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Roast Goose with Wild Rice Stuffing

Submitted by: Christine L.
Another great roasted goose recipe. Perfect for Christmas dinner! 

Photo of: Roast Goose with Apple-Raisin Stuffing

Roast Goose with Apple-Raisin Stuffing

Submitted by: Denise Goedeken
Provided by: Taste of Home
A tempting Thanksgiving goose is a family tradition I've kept up. Paired with moist, lightly sweet apple-raisin stuffing, it's a special main dish that makes us count our blessings. -Denise Goedeken, Platte Center, Nebraska 

Grilled Goose with Prune Stuffing and Gravy

Submitted by: Christine L.
Grilling the bird makes the most wonderfully moist and tender dish you'll every taste! Originally submitted to ThanksgivingRecipe.com. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Grilled Goose with Prune Stuffing and Gravy

Submitted by: Christine L.
Grilling the bird makes the most wonderfully moist and tender dish you'll every taste! 

Roast Goose with Port Gravy

Submitted by: Christine L.
I've made this goose several times, and it is fantastic. A perfect holiday meal! 

Roast Turkey With Tasty Chestnut Stuffing

Submitted by: Christine L.
Simple but seriously yummy. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Crown Roast of Pork with Sausage Stuffing

Crown Roast of Pork with Sausage Stuffing

Submitted by: Marc Boyer
This traditional crown roast recipe is intended for an 11-rib roast (about 5-1/2 pounds). This recipe is easily doubled since the stuffing makes enough for a 22-rib roast. White wine can be substituted for dry vermouth. 

Roast Turkey With Tasty Chestnut Stuffing

Submitted by: Christine L.
Simple but seriously yummy. 

Photo of: Roast Christmas Goose

Roast Christmas Goose

Submitted by: Rosemarie Forcum
Provided by: Taste of Home
I have such fond childhood memories of Christmas dinner and my mother serving a golden brown Christmas goose. To flavor the meat, Mom stuffed the bird with peeled and quartered fruit that's discarded after baking. -Rosemarie Forcum White Stone, Virginia 

Photo of: Roast Chicken with Creole Stuffing

Roast Chicken with Creole Stuffing

Submitted by: Ruth Bates
Provided by: Taste of Home
I've used this recipe ever since I roasted my first chicken. Our whole family looks forward to it. The combination of shrimp, sausage, ham, vegetables and seasonings makes the stuffing unique and delicious. 
 
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