Photo of: Apple and Onion Beef Pot Roast

Apple and Onion Beef Pot Roast

Submitted by: Rachel Koistinen 
Rely on your slow cooker to help prepare this moist pot roast. I thicken the juices to make a pleasing apple gravy that's wonderful over the beef slices and onions. --Rachel Koistinen of Hayti, South Dakota 

Photo of: Spiced Beef Pot Roast

Spiced Beef Pot Roast

Submitted by: Florine Bruns 
I like to make this pot roast when I have dinner guests. If desired, potatoes and carrots can be added during the final hour of cooking time. 

Photo of: Erica's Delicious Slow Cooker Beef Roast

Erica's Delicious Slow Cooker Beef Roast

Submitted by: Erica 
Any cut of roast can be used for this. It cooks for 8 to 10 hours with baby carrots, onions, herbs, and condensed cream of mushroom soup. 

Photo of: Dilly Beef Sandwiches

Dilly Beef Sandwiches

Submitted by: Donna Blankenheim 
'My younger sister, Jean, shared this recipe, which puts a twist of the traditional barbecue sandwich,' writes Donna Blankenheim of Madison, Wisconsin. 'As a busy mother of four, Jean never has much time to cook, but she does like to entertain. This crowd-pleaser, made in a convenient slow cooker, is perfect for our large family gatherings.' 

Photo of: Bavarian Pot Roast

Bavarian Pot Roast

Submitted by: Patricia Gasmund 
'I grew up eating pot roast but disliked it until I go this recipe at a church social and changed a few ingredients,' shares Patricia Gasmund of Rockford, Illinois. 'My 7-year-old especially enjoys the seasoned 'apple gravy'.' 

Photo of: Awesome Roast Beef

Awesome Roast Beef

Submitted by: ELLICAY 
Home Town: Marshfield, Wisconsin, USA
Living In: Wausau, Wisconsin, USA
This rump roast in mushroom soup and beef broth is tender and very moist. It's made in the slow cooker, and is very easy to make. Raw vegetables, such as carrots and potatoes, may be added at the start of the cooking time, if desired. My whole family loves this recipe. The leftovers also make great roast beef sandwiches. 

Photo of: Brisket with Cranberry Gravy

Brisket with Cranberry Gravy

Submitted by: Nina Hall 
Cranberry sauce adds a pleasant sweetness to this slow-cooked version from Nina Hall of Citrus Heights, California. Use jellied sauce instead of whole berry sauce if you like, she suggests. 

Beef 'N' Bean Starter

Submitted by: Nancy Ware 
Nancy Ware of Enon, Ohio uses her slow cooker to prepare this hearty beef and bean mixture, then divides it into two freezer bags. When you're racing against the clock, pull a bag of starter from the freezer to fix the savory soup or quick chili that follows. 

Photo of: Hearty Beef Vegetable Stew

Hearty Beef Vegetable Stew

Submitted by: Angela Nelson 
I received this wonderful recipe from a co-worker. It's awesome! It is a hit with everyone, including our two young children. And it's good for you, too. -Angela Nelson of Ruther Glen, Virginia 

Photo of: Slow Cooker Beef Au Jus

Slow Cooker Beef Au Jus

Submitted by: Carol Hille 
It's easy to fix this roast, which has lots of onion flavor. Sometimes I also add cubed potatoes and baby carrots to the slow cooker to make a terrific meal plus leftovers. --Carol Hille of Grand Junction, Colorado 
 
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