More Recipes Like Roast Beef and Avocado Wraps

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Roast Beef Horseradish Roll-Ups

Submitted by: Tinker802

Home Town: Fort Lauderdale, Florida, USA

Living In: Discovery Bay, California, USA

Simple to make for daily lunches or party fare, these roast beef roll-ups, layered with spinach leaves and Cheddar cheese, have added zing from horseradish and Dijon mustard mixed with a cream cheese spread.

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Dijon and Avocado Rubbed Beef Tenderloin Roast

Submitted by: chef.kyle

Living In: Montreal, Quebec, Canada

This is a delicious way to prepare your beef tenderloin roast. The tastes come together perfectly.

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Ultimate Roast Beef Blues Sandwich

Submitted by: Emily W.

Home Town: Colorado Springs, Colorado, USA

It doesn't get much better for beef lovers than this savory sandwich with layers of roast beef, blue cheese, fresh basil, and toasted walnuts on whole wheat sub rolls.

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Open-Faced Broiled Roast Beef Sandwich

Submitted by: HellSwitch

A simple and easily adjusted broiled open face sandwich concoction. You can use beef, ham, turkey, chicken, etc. You can also adjust the veggies. Just make sure the cheese is always on top to pull it together. The combined flavors of the ingredients that I've listed blows my mind every time I make this. Eat with a knife and fork!

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Roast Beef and Cheese Roll Ups

Submitted by: Tiffany

This is an interesting and easy idea for a hearty family meal. Deli roast beef slices are wrapped around seasoned ricotta cheese, and baked with spaghetti sauce.

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Roast Beef Burritos

Submitted by: ejw825

Home Town: Salt Lake City, Utah, USA

Living In: South Jordan, Utah, USA

Sliced deli beef or cooked leftover roast beef mixed with onions, garlic, tomatoes, green chiles, and taco seasonings is the perfect filling wrapped in flour tortillas to make a zesty burrito.

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Grilled Roast Beef Sandwiches

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

In this recipe, the chilies give the quick grilled sandwich a little bite. It's simple and delicious.

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Roast Beef Pizza

Submitted by: Janet Fitzpatrick
Provided by: Simple & Delicious

A crust made from convenient frozen bread dough is the key to this easy second-day main dish shared by Janet Fitzpatrick of Essex Junction, Vermont. Leftover roast beef and fresh vegetables get a boost from a mild marinade.

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Champion Roast Beef Sandwiches

Provided by: Taste of Home

When I have time, I like to prepare a roast with this much-requested recipe in mind. But when I need a quick meal in a hurry, I use deli roast beef with delicious results.

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Cajun Roast Beef

Submitted by: JUSTCYN

Home Town: Rochester, New York, USA

Living In: Bay Minette, Alabama, USA

A tender eye of round beef roast is marinated overnight with a zesty blend of Cajun, horseradish, garlic, hot pepper sauce, and thyme for seasonings, then slow cooked for eight hours to tender perfection.

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