Roast Beef Wraps with Maille® Old Style Mustard Recipe - Allrecipes.com
Roast Beef Wraps with Maille(R) Old Style Mustard Recipe

Roast Beef Wraps with Maille® Old Style Mustard

Recipe by  

"These simple and satisfying wraps are filled with roast beef seasoned with soy sauce and sesame oil, avocado, and cornichons. Topped with a Dijon mustard cream sauce and rolled up, they're a ready-to-go, one-handed meal."

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Ingredients Edit and Save

Original recipe makes 4 wraps Change Servings
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Directions

  1. Roast beef: Mix the soy sauce and the sesame oil together and cover each slice of roast beef with a brush. Season roast beef with ground pepper.
  2. Maille® Old Style mustard cream: Whip the whipping cream to make it rise. Then mix in Maille® Old Style mustard and season with salt and pepper.
  3. Generously cover the inside of tortilla wraps with Maille® Old Style mustard cream. Lay in the center of each tortilla one slice of roast beef. Add the avocado and Maille® cornichons on top of the meat. Roll it up tightly together. Cut the wrap in the middle at an angle. Serve cold.
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Nutrition

  • Calories
  • 464 kcal
  • 23%
  • Carbohydrates
  • 42.9 g
  • 14%
  • Cholesterol
  • 54 mg
  • 18%
  • Fat
  • 27.3 g
  • 42%
  • Fiber
  • 5.8 g
  • 23%
  • Protein
  • 13.6 g
  • 27%
  • Sodium
  • 956 mg
  • 38%

* Percent Daily Values are based on a 2,000 calorie diet.

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