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Photo of: Roast Beef Sandwich Roll

Roast Beef Sandwich Roll

Submitted by: Shonda Haught
Provided by: Taste of Home
I'm a teacher and am always looking for quick and delicious recipes. I like how easy this sandwich roll can be put together. 
Photo of: Open-Faced Broiled Roast Beef Sandwich

Open-Faced Broiled Roast Beef Sandwich

Submitted by: HellSwitch
A simple and easily adjusted broiled open face sandwich concoction. You can use beef, ham, turkey, chicken, etc. You can also adjust the veggies. Just make sure the cheese is always on top to pull it together. The combined flavors of the ingredients that I've listed blows my mind every time I make this. Eat with a knife and fork! 
Photo of: Shredded Beef Sandwiches

Shredded Beef Sandwiches

Submitted by: Fran Frerichs
Provided by: Simple & Delicious
'Our family loves these tasty shredded beef sandwiches with their mild barbecue flavor,' writes Fran Frerichs from Gurley, Nebraska. The recipe makes a lot, so it's a nice choice for parties. 
Photo of: Ultimate Roast Beef Blues Sandwich

Ultimate Roast Beef Blues Sandwich

Submitted by: Emily W.
It doesn't get much better for beef lovers than this savory sandwich with layers of roast beef, blue cheese, fresh basil, and toasted walnuts on whole wheat sub rolls. 

Sticky Beef Sandwich

Submitted by: Aleya
This is a great (easy) recipe that you can use with left over steak. Serve on a hamburger bun. With only a few ingredients you'll have a great sandwich. My family is very picky about what they eat, but when we have this everyone cleans their plate. 

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Roast Beef Pizza

Submitted by: Janet Fitzpatrick
Provided by: Simple & Delicious
A crust made from convenient frozen bread dough is the key to this easy second-day main dish shared by Janet Fitzpatrick of Essex Junction, Vermont. Leftover roast beef and fresh vegetables get a boost from a mild marinade. 

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Spicy Roast Beef Sandwiches

Submitted by: Shirley Wayne
Provided by: Simple & Delicious
Jalapenos add zip to this quick-to-assemble combo of roast beef and cheese from Shirley Wayne. 'It's a good hot sandwich to eat in the car or take to sporting events,' writes the Laguna Woods, California cook. 
Photo of: Roast Beef and Potato Salad

Roast Beef and Potato Salad

Submitted by: Joanna Lonnecker
Provided by: Taste of Home
Roast Beef and Potato Salad comes from Joanna Lonnecker of Omaha, Nebraska. 'This hearty salad is a favorite of the 'meat-and-potatoes' members of our family,' writes Joanna. 'I serve it as a light summer supper.' 
Photo of: Mushroom Beef Skillet

Mushroom Beef Skillet

Submitted by: Joan Baer
Provided by: Taste of Home
This is a great way to use leftover beef roast for a quick and easy meal during a busy week. --Joan Baer Canton, Ohio 
Photo of: Zesty Beef Roast

Zesty Beef Roast

Submitted by: Joan Enerson
Provided by: Taste of Home
One day when I ran out of ketchup, I substituted horseradish in the sauce for the meatballs I was making. It was delicious, so next I decided to try it on a roast. It, too, was a winner. 
 
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