The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Oct. 1, 2007
Perfect amount of sweetness and the flavor is great! Hubby loved it and is hooked... I think the texture could use some help and I don't like how it falls apart so easily. Still, overall it is good and I will be making it again.
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Cooking Level: Expert

Home Town: Claremont, North Carolina, USA
Living In: Phoenix, Arizona, USA

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