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Photo of: Farmhouse Omelets

Farmhouse Omelets

Submitted by: Roberta Williams
Provided by: Taste of Home
We really enjoy eating brunch after church on Sundays, so I make an effort to serve something special. This pretty omelet provides a pleasant blend of tastes and textures. --Roberta Williams 

Asparagus Crab Omelets

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These eggs are elegant with crab, asparagus and lemon-colored hollandaise sauce prepared from a convenient mix. 

Photo of: Apple Style Omelets

Apple Style Omelets

Submitted by: Sara
You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup. 

Rock 'N' River Breakfast Quiche

Submitted by: Ron and Imrie Anderson
Provided by: Taste of Home
When the weather's fine, be sure to opt for breakfast (served for inn guests only) on the outdoor patio overlooking the trout ponds. A hot 'n' hearty entree like this tasty quiche will leave you fortified for fishing! 

Richard's Breakfast Scramble

Submitted by: Heather
A quick and easy egg scramble featuring ham, cheese and vegetables. 

Photo of: Country Quiche

Country Quiche

Submitted by: Angela
A classic Quiche Lorainne with bacon, onions, eggs and cheese. 

Photo of: Baked Omelet Pie

Baked Omelet Pie

Submitted by: Melinda Nanstiel
A baked omelet (fritatta) with potato, onion, bell pepper, mushroom, tomato and ham. 

Photo of: Seafood Omelets with Creamy Cheese Sauce

Seafood Omelets with Creamy Cheese Sauce

Submitted by: Jennyw
Living In: Poole, Dorset, England, U.K.
Thin, rich omelets are wrapped around a crab and shrimp filling. A luscious Cheddar cheese sauce is draped overtop. 

Photo of: Wild River Bloody Mary Mix

Wild River Bloody Mary Mix

Submitted by: APNIECE
Home Town: Vallejo, California, USA
Living In: Nampa, Idaho, USA
This recipe was used in our bar in Clayton Idaho. It is a handy mix that can be made ahead of time. Just add to a glass of vodka and ice, and garnish as desired. The 'Wild River Saloon' was known for it's Bloody Mary's. 

Photo of: Ham and Cheese Breakfast Tortillas

Ham and Cheese Breakfast Tortillas

Submitted by: Jennifer
Flour tortillas are filled with an egg, ham and green onion scramble to make an irresistible breakfast wrap. 
 
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