More Recipes Like Risotto with Asparagus

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Risotto with Chicken and Asparagus

Submitted by: katie

Home Town: Chicago, Illinois, USA

Living In: London, Greater London, England, U.K.

A delicious, authentic-tasting Italian risotto with chicken and asparagus. Perfect with a glass of Italian wine!

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Broccoli Risotto with Cream and Lemon

Submitted by: Brittany

Home Town: San Diego, California, USA

Living In: Seattle, Washington, USA

This creamy risotto with broccoli has just a hint of lemon.

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Green Risotto with Fava Beans

Submitted by: DJ Williams

Risotto flavored with fava beans, onion, broth and white wine. Can be made with either chicken broth or vegetable broth.

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Sweet Lentil Soup with Asparagus Tips

Submitted by: Natalie Haight

Lentils are simmered with roasted garlic and red bell pepper, carrot, onion, asparagus tips and peas and seasoned with curry powder, marmalade and saffron in this thick, sweet soup.

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Corn Rice Medley

Submitted by: Cheryl Ivers
Provided by: Taste of Home

Adding colorful vegetables to rice is a simple way to dress it up. This is a versatile side dish for many entrees. -Cheryl Ivers, Orangeburg, South Carolina

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Asparagus with Cream Sauce

Submitted by: Arletta Slocum
Provided by: Taste of Home

From Venice, Florida, Arletta Slocum relates, 'This lovely side dish has been a favorite in our family for many years - especially for Easter dinners. Fresh green beans can be substituted for the asparagus.'

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Rice with Summer Squash

Submitted by: Heather Ratigan
Provided by: Taste of Home

I don't usually create my own recipes, but this one passed my palate test. It offers a buttery flavor that those of us who are watching our weight miss at times. -Heather Ratigan of Kaufman, Texas

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Asparagus with Pimientos

Submitted by: Adeline Piscitelli
Provided by: Taste of Home

This lovely, simple-to-prepare spring dish highlights the asparagus rather than hiding it. The delicate topping of Parmesan cheese and bread crumbs complements the asparagus flavor and looks impressive. -Adeline Piscitelli, Sayreville, New Jersey

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Rice with Almonds and Raisins

Submitted by: Annette Byrdy

Home Town: Warren, Ohio, USA

Living In: Glendale, Arizona, USA

The rice is cooked in chicken broth instead of water to give it a good flavor. This dish would complement any meat, poultry, or fish. Delicious!

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Nutty Wild Rice Salad with Kiwifruit and Red Grapes

Submitted by: Christine L.

Spectacularly different!

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