Recipe by Ragu®
"Sweet Italian sausage, cannellini beans, rosemary and rigatoni simmered in Ragu Pasta Sauce make up this delicious dish."
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sweet Italian sausage links, cut into 1/2-inch pieces
1 (26 ounce) jar
Ragu® Chunky Pasta Sauce
1 (19 ounce) can
cannellini or white kidney beans, rinsed and drained
dried rosemary leaves, crushed
1 (16 ounce) box
rigatoni or ziti pasta, cooked and drained
Simple but nice.
Delicious,simple and easy.
* Percent Daily Values are based on a 2,000 calorie diet.
Rigatoni with Sausage and Beans
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 262
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