SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Jul. 8, 2008

i loved it my family loved it and i tweeked it a little bit just to give it some of my style

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

cookinDlight


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Apr. 27, 2008

Not bad, but I'm not sure how I feel about the (cold) diced tomatoes. I may try cooking the tomatoes next time. Otherwise, a good, uncomplicated recipe.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Grace


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 28, 2008

It was okay for a quick dinner, but we thought it lacked flavor.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Fabulous, but I did make it a little differently. I marinated the diced chicken pieces in light Italian dressing for the day and cooked them in a little olive oil instead of butter. The main change, though, was using a 28 oz jar of pasta sauce and a 14 oz can of diced tomatoes. Served the chicken on top of the pasta and it was awesome. Thanks for the post!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

REBEKAHMO

	Cooking Level: Intermediate Home Town: Springdale, Arkansas, USA Living In: Hampton, Virginia, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 14, 2007

This was such an easy dinner to make with a nice salad ont he side. The flavor is wonderful and of course you can control the heat with how much red pepper you put in it. Which I like it hot!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jennifer


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Aug. 14, 2006

A great dish for pulling together something from the pantry.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

AngieF


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 18, 2006

Totally loved this one. My daughter took it to school and they thought that it came from a restaurant - it was so tasty. I use a little less butter and only enough salad dressing to coat the bite sized pieced of chicken.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Melanie


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Mar. 7, 2006

Absolutely wonderful recipe!!!! We loved the taste for both the chicken and pasta! Was great as leftovers as well so feel free to make a lot! Yum!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Heather M Smith

	Cooking Level: Intermediate Home Town: New Berlin, Wisconsin, USA Living In: Oconomowoc, Wisconsin, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 12, 2005

This one just didn't do it for me, and my wife liked it even less. Very quick and easy though.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

HUNGRYJOHN

	Cooking Level: Intermediate Home Town: Columbus, Georgia, USA Living In: Ellijay, Georgia, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

Rigatoni with Italian Chicken

Reviewer:

cookinDlight

Reviewer:

Grace

Reviewer:

Heather B.

Reviewer:

REBEKAHMO

Reviewer:

Jennifer

Reviewer:

AngieF

Reviewer:

Melanie

Reviewer:

Heather M Smith

Reviewer:

HUNGRYJOHN

User Name	Password

Remember me? Forgot password?