Recipe by The Kitchen at Johnsonville Sausage
"Your family will come running when they smell this hearty dish!"
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1 (19.76 ounce) package
Johnsonville Mild Italian Sausage Links
1 (16 ounce) package
red bell pepper, chopped
fresh Italian parsley, chopped
1 (26 ounce) jar
of your favorite pasta sauce
Very good, easy, substantial and filling.
I used canned tomatoes in place of pasta sauce and found it gave a very pleasing flavor.
We will have this again.
This was not a big hit at my house. If you like sausage in your speghetti you will like this.
My family really enjoyed this one.
Since my family does not like sausage(only me) I had to make this using ground meat and marinara sauceand it was great.
very good easy and would definitely make again
My husband, my 10 year old son, and I loved it. Served with cheesy bread. We will have again for sure.
* Percent Daily Values are based on a 2,000 calorie diet.
Rigatoni a la You!
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 265
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