Rick's Family Oyster Stuffing Recipe Recipe - Allrecipes.com
  • READY IN 25 mins

Rick's Family Oyster Stuffing Recipe

Recipe by  

"Best stuffing ever - passed down through the generations!"

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    20 mins
  • COOK

    5 mins
  • READY IN

    25 mins

Directions

  1. Heat the olive oil in a large skillet over medium heat, and cook and stir the onion and celery until the onion is translucent, about 5 minutes. Transfer the vegetables into a large bowl. Mix in the stuffing mix, oysters, melted butter, and seasoning; pour in hot water to desired moistness. If used for stuffing a turkey, stuffing will need less moisture.
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Reviews More Reviews

Oct 31, 2011

Wonderful old-fashioned stuffing. I used bread cubes instead of stuffing mix and hot broth instead of water.

 

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Nutrition

  • Calories
  • 385 kcal
  • 19%
  • Carbohydrates
  • 41 g
  • 13%
  • Cholesterol
  • 87 mg
  • 29%
  • Fat
  • 17.3 g
  • 27%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 15.8 g
  • 32%
  • Sodium
  • 887 mg
  • 35%

* Percent Daily Values are based on a 2,000 calorie diet.

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