Photo of: Ham and Cheese Breakfast Tortillas

Ham and Cheese Breakfast Tortillas

Submitted by: Jennifer 
Flour tortillas are filled with an egg, ham and green onion scramble to make an irresistible breakfast wrap. 

Ham Breakfast Braid

Submitted by: MHFAB1 
Crescent roll dough is covered with ham, eggs and cheese and then the ends are brought together to form a braid shape. 

Photo of: Country House Bed and Breakfast Casserole

Country House Bed and Breakfast Casserole

Submitted by: SIEGMUNP 
A versatile breakfast casserole which can be adapted to fit your needs or tastes. 

Photo of: Three Cheese Breakfast Bake

Three Cheese Breakfast Bake

Submitted by: Susan 
This rich egg and cheese casserole is a great way to start the day. 

Photo of: Sausage, Egg, and Cheese Scramble

Sausage, Egg, and Cheese Scramble

Submitted by: Meaghan 
This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe. 

Campfire Breakfast Sandwich

Submitted by: Natural Chef Michelle 
An egg and cheese breakfast sandwich is toasted in the coals of a campfire with a Hobo Pie toaster. 

Photo of: Sweet Herb Scramble

Sweet Herb Scramble

Submitted by: Karen Skolfield 
Scrambled eggs with tarragon, marjoram, parsley, and cheese. Salt and pepper may be added at the table. 

Photo of: Breakfast Pita Pockets

Breakfast Pita Pockets

Submitted by: SJKANG 
Living In: Irving, Texas, USA
Fry up some bacon and sausage, scramble some eggs, and stuff it all into a pita pocket! This is a great, versatile way to enjoy a quick, filling breakfast. (And don't forget to pour on your favorite hot sauce!) 

Photo of: Egg Breakfast Pizza

Egg Breakfast Pizza

Submitted by: John Gaignat 
This recipe makes two tasty breakfast pizzas topped with sausage, bacon and vegetables. Perfect for a party brunch. 

Photo of: Mom's Breakfast Strata

Mom's Breakfast Strata

Submitted by: Amy Schmelzer 
Living In: Marion, Ohio, USA
This strata makes breakfast less hectic because all the prep work is done the night before. The quantities of mushrooms, onions, and green peppers can be varied to suit the tastes of those who will be eating this dish. 
 
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