Definitely 5-star! I've never been a huge fan of stroganoff--it was always something my mom made as something to do with leftover Sunday roast, so I have used it the same way. And, for me, it's always been somewhat "ho-hum." But this? Wow...I just made it with some leftover meat and my husband and I were practically liking our plates! I can't wait to make it fresh, with all fresh ingredients. I also used canned mushrooms 'cause that's all I hand on hand. If this only gets better with fresh, marinated beef as well as fresh mushrooms I CAN'T WAIT to make it again. Thank you very much for this recipe SanFranCook!
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Definitely 5-star! I've never been a huge fan of stroganoff--it was always something my mom...