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Rich Macaroni and Tomato Bake

SUBMITTED BY: KYLIE ELIZABETH

"A quick and easy dish that everyone loves."
RECIPE RATING:
The reviewer gave this recipe 6 stars. This recipe average a 3.8 star rating.
Read Reviews (6)
PREP TIME  20 Min
COOK TIME  30 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups macaroni
  • 2 slices bacon, chopped
  • 1 1/2 cups pasta sauce
  • 1/2 teaspoon ground black pepper
  • 3 eggs, beaten
  • 1/2 cup heavy cream
  • 1/2 cup milk
  • 1 pinch ground nutmeg
  • 1/2 cup shredded mozzarella cheese

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. In a large skillet over medium heat, cook bacon until crisp. Stir in pasta sauce, black pepper and cooked pasta. Spread mixture in prepared dish.
  4. In a medium bowl, combine eggs, cream, milk and nutmeg and stir until smooth. Pour gently over macaroni mixture. Sprinkle with mozzarella.
  5. Bake in preheated oven 30 minutes, until set and golden brown.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2003 by HOMEMAKER
This was pretty good. Next time I'll use more bacon and sauce it was a little dry. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2006 by The Green One
I wasn't too impressed. It tasted to me like an "adult version" of Spaghetti O's. Not enough... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Jason
Very good, reminded me of Pastitsio a bit. Also reminded everyone of lasagna, except it was a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2008 by Melissa
We really liked this, however, we did make some modifications based on other reviews. We used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2004 by QUASINAUGHT
This is one of my new favotite pasta dishes. It tasted like lasanya without the hassle. It was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2004 by ROLLINS4000
This wasn't great but it wasn't bad. I'm not sure where the cream mixture went to because... MORE


 
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Nutritional Information
Rich Macaroni and Tomato Bake

Servings Per Recipe: 4

Amount Per Serving

Calories: 482

  • Total Fat: 28.3g
  • Cholesterol: 220mg
  • Sodium: 629mg
  • Total Carbs: 39.1g
  •     Dietary Fiber: 2.9g
  • Protein: 17g

VIEW DETAILED NUTRITION

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