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READY IN 15 mins

Rich Hot Fudge Sauce

Read Reviews (4)

"A rich hot fudge sauce that is great over ice cream, fresh strawberries, or as a cake filling when cooled." — sugarbean

Ingredients Edit and Save

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Original recipe makes 10 servings Change Servings

1 (14 ounce) can sweetened condensed milk
6 ounces semisweet chocolate (such as Baker's®), chopped

2 tablespoons butter

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Directions

Heat sweetened condensed milk and chocolate in a heavy saucepan over medium-low heat until chocolate is melted, stirring often, about 5 minutes. Remove from heat. Add butter and stir until melted, about 5 minutes more.

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PREP 5 mins
COOK 10 mins
READY IN 15 mins

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A very easy and testy recipe. I used high quality bittersweet chocolate chips and it was just right in terms of sweetness. Served this over homemade vanilla and mint oreo ice cream. Rave reviews from my tasters.

—Cookin Up A Storm

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Dec 29, 2012

Nice smooth sauce, consistancy was perfect--VERY sweet. I want to try this again with unsweetened chocolate, then re-review.

—Sarah Jo

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4 Ratings

May 02, 2013

Absolutely loved this recipe. SO quick, SO easy and SO delicious! Note: 1 cup chocolate chips = 6 oz. chocolate squares.

—MANORBOOKS

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Apr 29, 2013

Definitely easy and quick, but I didn't find it to taste anything like a traditional hot fudge sauce. It was more like a pan of fudge that hadn't yet set. Not something I'd make again as-written. (I might try adding some raspberries to this batch to try to salvage it as a sauce.)

—ekchicago

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Nutrition

Calories
230 kcal
12%

Carbohydrates
30.9 g
10%

Cholesterol
19 mg
6%

Fat
11.1 g
17%

Fiber
1.2 g
5%

Protein
4.3 g
9%

Sodium
66 mg
3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Rich Hot Fudge Sauce

Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories: 230
Calories from Fat: 100

% Daily Value *
Total Fat 11.1g 17 %
Saturated Fat 6.6g 33 %
Cholesterol 19mg 6 %
Sodium 66mg 3 %
** Potassium 146mg 4 %
Total Carbohydrates 30.9g 10 %
Dietary Fiber 1.2g 5 %
Protein 4.3g 9 %
Sugars 29.7g
Vitamin A 4 %
Vitamin C 2 %
Calcium 14 %
Iron 9 %
** Thiamin 4 %
** Niacin 6 %
** Vitamin B6 1 %
** Magnesium 4 %
** Folate 2 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.