I've been looking for a replication of my grandmother's chocolate pie, which was lost along with many others in a fire a few years ago. I read this and knew it was close, so I tried it. It's not the deep rich chocolate I'm looking for, but reviewing this recipe as is, it's EXCELLENT. Good, smooth chocolate flavor. I was ONLY trying the FILLING, so I just put down a few cinnamon graham crackers and put it in a casserole dish. I'll keep looking but for anyone looking for a really good chocolate meringue pie, this is it! BTW, because I LOVE meringue, I used all the whites...just reduce oven temp after a few minutes and bake longer at the reduced heat to cook them through and not burn the top.
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I've been looking for a replication of my grandmother's chocolate pie, which was lost along...