If you are looking for "cheesecake" this isn't it. If you are looking for a Gooey Butter Cake that is better than Entenmann's or Haas, this IS it! I only had an 18.5 oz super moist yellow cake mix so I used that and doubled the rest of the ingredients. Baked it in a glass 9 x 13 pan a little longer than the original baking time, until it tested done. After it had cooled, I sprinkled it lightly with powdered sugar. I took it to church -- here in St. Louis -- and it was a HUGE hit! I will definitely make this again, and again, and again!
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