Photo of: Rice with Almonds and Raisins

Rice with Almonds and Raisins

Submitted by: Annette 
Home Town: Warren, Ohio, USA
Living In: Glendale, Arizona, USA
The rice is cooked in chicken broth instead of water to give it a good flavor. This dish would complement any meat, poultry, or fish. Delicious! 

Photo of: Roasted Asparagus with Herbes de Provence

Roasted Asparagus with Herbes de Provence

Submitted by: Jessica 
This is an easy way to make a delicious asparagus side dish, it's simply addicting! 

Photo of: Burnt Butter Rice

Burnt Butter Rice

Submitted by: LESLIE A 
Home Town: Ventura, California, USA
Awesome rice cooked in chicken broth, then topped with burnt butter! A family favorite that me Greek Grandpa used to make! My dad loves it with plain yogurt on top and my mother, with buttery tomato sauce. Great with everything! 

Photo of: Mexican Rice III

Mexican Rice III

Submitted by: ALANASMOM 
This is an excellent authentic Mexican rice recipe (not to be confused with Spanish rice) that I make as a side dish with all of my Mexican dishes. The key is cooking the rice properly and using good quality chicken broth or stock. 

Photo of: Mushroom Rice

Mushroom Rice

Submitted by: Jen Levin 
Living In: Tempe, Arizona, USA
Rice with mushrooms, garlic, onion - who could beat that? My family loves this recipe! You can also use it as a main meal if you add cooked chicken after the rice is cooked. 

Nutty Wild Rice Salad with Kiwifruit and Red Grapes

Submitted by: Christine L. 
Spectacularly different! Originally submitted to ThanksgivingRecipe.com. 

Nutty Wild Rice Salad with Kiwifruit and Red Grapes

Submitted by: Christine L. 
Spectacularly different! 

Photo of: Onion Rice

Onion Rice

Submitted by: Denyse 
Simple and versatile rice side dish that everyone loves! 

Photo of: Herbed Rice Pilaf

Herbed Rice Pilaf

Submitted by: Norma Poole 
The zesty flavor of onion is great with the crunch of celery in this light dish. It's a tasty side dish for a holiday meal. I sometimes add chopped shrimp, chicken or beef to make it into a one-dish meal. 

Photo of: Mexican Rice II

Mexican Rice II

Submitted by: Mommyto2 
Home Town: Saint Paul, Minnesota, USA
Rice is sauteed with salt, cumin and onion, then simmered with tomato sauce and chicken broth. 
 
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