"This salad has a flavorful dressing and includes plenty of vegetables. Try serving this with sliced avocado or shredded lettuce." — Carol
Watch video tips and tricks
cooked long grain white rice
French salad dressing
chopped green onion
ground black pepper to taste
1 1/2 cups
cooked ham, cut into thin strips
frozen peas, thawed
This was really tasty and attractive. Enjoyed it very much. Will make again and again.
If you let this salad sit too long, the water will start to leach out of the veggies and the whole thing becomes really runny. I thought the taste of this salad was a little funny, but I forgot to add the french dressing. Either way, as first it tasted just fine, then after a day or two, it was yucky. Guess you have to have the french dressing to make a fair review, but overall, it wasn't that great.
I took this recipe to my "end of the season" Garden Club luncheon. Everyone loved it and asked for the recipe.
This is really really good!
It's in my recipe box already
This was ok, but wont be something I make again. Something wasn't quite right with the dressing. I like mayo as a dressing on its own, and also like french dressing on its own, but both of them together made for a weird taste. My boyfriend liked it, however I won't be making again.
Eww, did not like this at all. The curry and french dressing was not a good combination for me or my friends.
* Percent Daily Values are based on a 2,000 calorie diet.
Rice and Ham Salad
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 269
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
See how to make a simple, spicy and delicious rice noodle salad.
Watch how to make this easy, healthy dish.
Fresh broccoli with lots of bacon, grapes, almonds, and a sweet, tangy dressing.