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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 2, 2008
Since I didn't have pimentos, I used about 1/3 cup salsa instead and omitted the mustard and relish. Turned out pretty good, not stellar. But who expects stellar from tuna, anyway?
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1 user found this review helpful

Reviewer:

Jezebelina
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 15, 2007
This rice salad goes together quickly and tastes great!
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2 users found this review helpful

Reviewer:

Ruthey
Cooking Level: Expert
Home Town: Lansing, Michigan, USA
Living In: Palm Springs, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Oct. 13, 2007
This is a great recipe for a carry-in. I substituted bacon for the tuna though. The dill is gives a great flavor!
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4 users found this review helpful

Reviewer:

DeniLou
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