Reviewed: Dec. 5, 2009

They were pretty awesome. I didn't have rice flour so I used normal flour and they turned out great. Kind of bland though so I experimented with lots of random spices. Cajun or oregano were the best oddly enough. I made small ones which made great appetizers. Lots of fun, thanks!

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crystalclear060

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Reviewed: Nov. 2, 2009

wow! these aree amazing!! i used brown rice flour [thats all i had in the kitchen],9 and added 1/2 a beaten egg for fluffiness. otherwise i followed the rest to a tee, and these are the BEST pancakes ive eaten!! i think the sweetness of the rice flour makes it.

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