More Recipes Like Ribs with Plum Sauce

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Roast Pork with Plum Sauce

Submitted by: Kikkoman

This simple mixture made with pineapple juice, fresh ginger, and Kikkoman Plum sauce compliments a tender cut of pork perfectly.

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Not Your Every Day Smoked Pork Spare Ribs

Submitted by: Tanlor

Our family's favorite. Slightly sweet and spicy with a light non-tomato based baste, that doesn't overpower the delicious falling-off the bone meat. We have also used this recipe on pork shoulders.. Devine!! BBQ sauce is never needed, but if you must, only use your favorite!

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Pork Tenderloin with a Honey Grape Sauce

Submitted by: Linda VanHoose

Home Town: Elizabethtown, Kentucky, USA

Living In: Paducah, Kentucky, USA

Simple preparation with an exotic taste. Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger.

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Island Jump-Up Ribs

Submitted by: CRUMBSNATCHER

Honey, coconut milk, chiles, and garlic are the signature flavors in these tropical ribs. Though sweet and tangy like a tomato-based barbecue sauce, the coconut milk will bring back warm-water memories.

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Baked Ham With Sweet & Sour Cranberry Sauce

Submitted by: Kikkoman

Dried cranberries and apple jelly perfectly complement Kikkoman Sweet & Sour Sauce as a topping for mouthwatering smoked ham slices.

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Honey-Garlic Pork Ribs

Submitted by: Patsy Saulnier
Provided by: Taste of Home

This is a great recipe I discovered recently. I make it often because we really enjoy it...hope you do, too!

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Riblets and Sauce

Submitted by: Sara

Succulent and tender pork spareribs marinated in a soy and hoisin sauce.

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Carolina Style Ribs

Submitted by: Steve Watson

Mustard based sauces are definitively South Carolina. This one will definitely satisfy your needs. This is for the big fatty ribs, not the baby backs. Do not trim the fat from the ribs. This method renders out fat and keeps ribs moist. If you do not have a smoker available, this can also be done in the oven.

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Honey Garlic Ribs

Submitted by: Loll

Easy to make, these ribs are delicious served either hot or at room temperature. So this is a great recipe for a casual dinner party that you can make ahead. The sauce is great served over rice.

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Honey Baked Ribs

Submitted by: Marge Tubbs
Provided by: Taste of Home

Here's a delicious recipe that's easy to make. All the preparation is done the day before, so it's perfect for those busy days.

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