More Recipes Like Ribs with Plum Sauce

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Baby Back Ribs with Spicy Papaya Sauce

Submitted by: Amber

Home Town: Garberville, California, USA

Marinating these ribs overnight (or at least 6 hours) makes them delectably succulent!

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Not Your Every Day Smoked Pork Spare Ribs

Submitted by: Tanlor

Living In: Milwaukee, Wisconsin, USA

Our family's favorite. Slightly sweet and spicy with a light non-tomato based baste, that doesn't overpower the delicious falling-off the bone meat. We have also used this recipe on pork shoulders.. Devine!! BBQ sauce is never needed, but if you must, only use your favorite!

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Pork Tenderloin with a Honey Grape Sauce

Submitted by: JDVMD

Home Town: Elizabethtown, Kentucky, USA

Living In: Paducah, Kentucky, USA

Simple preparation with an exotic taste. Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger.

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Island Jump-Up Ribs

Submitted by: CRUMBSNATCHER

Honey, coconut milk, chiles, and garlic are the signature flavors in these tropical ribs. Though sweet and tangy like a tomato-based barbecue sauce, the coconut milk will bring back warm-water memories.

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Honey-Garlic Pork Ribs

Submitted by: Patsy Saulnier

This is a great recipe I discovered recently. I make it often because we really enjoy it...hope you do, too!

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Riblets and Sauce

Submitted by: sal

Succulent and tender pork spareribs marinated in a soy and hoisin sauce.

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Carolina Style Ribs

Submitted by: Steve Watson

Mustard based sauces are definitively South Carolina. This one will definitely satisfy your needs. This is for the big fatty ribs, not the baby backs. Do not trim the fat from the ribs. This method renders out fat and keeps ribs moist. If you do not have a smoker available, this can also be done in the oven.

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Honey Baked Ribs

Submitted by: Marge Tubbs

Here's a delicious recipe that's easy to make. All the preparation is done the day before, so it's perfect for those busy days.

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Barbecued Ribs

Submitted by: Frances Campbell

Mention pork spareribs to any Southerner, and barbecue will almost always come to mind. This recipe is a favorite with my family. Who don't you try it and see if it doesn't become one of your family's favorites?

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