Ribs Fantastic Recipe
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Ribs Fantastic

By: Dave the Chef  
"This is a simple, yet tasty recipe that uses beef short ribs. The longer cooking time is definitely worth the wait. The sauce is excellent. Serve with baked potato and fresh sweet corn on the cob."

Rating: This weblink has been rated 41 times with an average star rating of 4.2 Read Reviews (37)

Rate/Review | 1,106 people have saved this

What to Drink?

Wine Syrah
Cocktail Classic Whiskey Sour
Prep Time:
30 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 4 pounds beef short ribs
  • 1/2 cup brown sugar
  • 1 cup ketchup
  • 2 tablespoons water
  • 2 tablespoons apple cider vinegar
  • 1/2 cup lemon juice
  • 1/2 cup grated celery
  • 1/2 cup grated onion
  • salt and pepper to taste

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Place ribs in a baking pan. In a medium bowl, combine brown sugar, ketchup, water, vinegar, lemon juice, celery, onion, salt and pepper. Mix well, then pour over ribs in pan.
  3. Bake in preheated oven for 3 hours, or until tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 1945 | Total Fat: 164.6g | Cholesterol: 345mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2004 by BOOKCHICKADEE 
Fantastic is an understatement! These ribs were AWESOME! I was nervous since this was my first... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2003 by STEPHANIB 
This has become a family favorite. My children love the flavor. It is also good over rice. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2007 by KELLI_RN 
These were great! I used the crockpot and cooked them for 8hr while at work and they fell off... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2004 by Shirelle 
These were great! I prepared just like the recipe, not altering anything. Very easy and tasty!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2004 by chefjeff 
Wow Dave!!! Ummmazing ribs, and we thank you for posting your recipe. I ended up... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2003 by MREZEY 
Pretty good for ribs. If we were big rib eaters we probablly would have given it a 5. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2004 by STARESKY 
These ribs are fantastic! Sometimes I run out of lemon juice and use fresh squeezed orange... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2008 by mjowens 
This is fail proof! The sauce is perfect, the perfect amount of zip! I cooked them uncovered... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2006 by RIZZO1301 
This was also my first attempt at ribs and it was very simple. I made these for my boyfriend... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2006 by ELLINCL 
We did not care for this and ended up throwing the majority out. The sauce was on the cloying... MORE

 
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