More Recipes Like Rhubarb Strawberry Cobbler

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Rhubarb and Strawberry Cobbler

Submitted by: IROC

Baked in single portion custard cups, this rhubarb and strawberry cobbler is easy to put together and serve. Sugar cookie dough, used as the cobbler topping, is the secret ingredient that saves a lot of preparation time. The true summer flavor of the rhubarb and strawberries are brought out by cinnamon and lemon juice. Serve this with ice cream or whipped cream.

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Rhubarb Strawberry Crunch

Submitted by: Barbara Foss
Provided by: Taste of Home

Garden-fresh rhubarb takes a bow in this easy recipe from Barbara Foss. 'It's wonderful with ice cream,' suggests the Waukesha, Wisconsin cook.

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Rhubarb Peach Cobbler

Submitted by: Otto (Germaine) Stank
Provided by: Taste of Home

As soon as my rhubarb plants are big enough in spring, I make this dessert. After I added the peaches, it became a standard at our house.

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Strawberry Rhubarb Pie

Submitted by: Deb Lacey

The crust on this pie is made with vegetable oil and milk blended into flour. It rolls out beautifully, and is the perfect pastry to hold this delicious pie 's rhubarb and strawberry filling. This double-crusted sweet pie bakes up golden and flaky, and goes perfectly with a scoop or two of vanilla ice cream.

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Strawberry Orange Rhubarb Cake

Submitted by: Cathy H.

Rhubarb and strawberries are baked into a moist cake with a hint of orange to make this delicious spring dessert.

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Strawberry Rhubarb Gelatin

Submitted by: Opal Schmidt
Provided by: Simple & Delicious

Rhubarb lends a hint of natural tartness to this sweet salad shared by Opal Schmidt of Battle Creek, Iowa. As a fruity side dish, its vibrant color is sure to add eye-opening appeal to almost any meal.

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Almond Rhubarb Cobbler

Submitted by: Pat Habiger
Provided by: Taste of Home

Field editor Pat Habiger of Spearville, Kansas notes, 'In spring, I frequently make this tangy biscuit-topped treat.'

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Rhubarb Strawberry Crunch

Submitted by: Michelle Davis

This easy-to-follow recipe makes a lovely 9x13-inch dessert. The fruit is combined with lots of sugar and a smidgen of flour, and then it 's spooned into the bottom of the prepared baking dish. Just before popping it into the oven, a buttery, brown sugar and oat crumble is sprinkled on top.

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Rhubarb Cobbler with Oat Dumplings

Submitted by: Esther Yoder
Provided by: Taste of Home

My friend shared this recipe with me and we consider it one of our health-minded recipes. It's easy to put together, looks lovely and tastes delicious!

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Strawberry Rhubarb Coffee Cake

Submitted by: Benita Thomas
Provided by: Taste of Home

We have a rhubarb patch, so I'm always looking for recipes featuring this 'fruit'. I've served this coffee cake to people who say they don't like rhubarb, and they've always told me how much they enjoyed it.

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