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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 492
Calories from Fat 181

  % Daily Value *
Total Fat 20.1g 31 %
Saturated Fat 9.4g 47 %
Cholesterol 55mg 18 %
Sodium 207mg 8 %
Potassium 303mg 8 %
Total Carbohydrates 75.1g 24 %
Dietary Fiber 2.3g 9 %
Protein 5g 10 %
** Sugars 53.1g
Vitamin A 11 %
Vitamin C 9 %
Calcium 13 %
Iron 18 %
Thiamin 21 %
Niacin 17 %
Vitamin B6 3 %
Magnesium 8 %
Folate 26 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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