The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jun. 18, 2009
This recipe is so awesome!! I have tons of rhubarb and I try to find new recipes for it. Most recipes are so sweet, but this recipe is creamy and so good. Enjoy
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
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Reviewed: Sep. 16, 2007
absolte awesomeness!! i tried this in spring during rhubarb season, and it was a hit. i especially enjoyed the 'pink' color....amazing what you can do with food coloring, eh :P - - -its for everyone who enjoys rhubarb!
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Cooking Level: Intermediate

Home Town: Portage La Prairie, Manitoba, Canada

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