More Recipes Like Rhubarb Meringue Squares

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Go Anywhere Rhubarb Squares

Submitted by: Pat Habiger
Provided by: Taste of Home

Shares Spearville, Kansas field editor Pat Habiger, 'Everyone loves these squares, which travel well to picnics and potlucks. The recipe combines rhubarb filling with a cookie crust.'

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Rhubarb Shortbread Squares

Submitted by: Marilyn Rodriquez
Provided by: Taste of Home

'I saw this recipe on the Internet and decided to try it since I had an abundance of rhubarb,' says Marilyn Rodriguez of Fairbanks, Alaska. 'It was a big hit!' The rhubarb topping is delicious and refreshing on a rich shortbread crust.

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Rhubarb Meringue Dessert

Submitted by: Jessica Moch
Provided by: Taste of Home

I hear so many nice comments when I serve this special springtime dessert. I make it often when our abundant rhubarb is in its prime. It's just as homey as a rhubarb custard pie, but it easily serves a large group. --Jessica Moch Bismarck, North Dakota

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Rhubarb Torte

Submitted by: Donna Burnham

Rhubarb filling baked in a pie crust with meringue on top. This excellent dessert is made in an 9 inch square pan.

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Meringue Squares

Submitted by: Esther

Home Town: Worthington, Pennsylvania, USA

Living In: Beavercreek, Ohio, USA

These are one of my favorites that my mother only made at Christmas time but they are delicious anytime!

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Rhubarb Rolls

Submitted by: Carol

Quick rolls with a sweetened rhubarb filling and a simple syrup glaze. It is a wonderful rhubarb dessert that always bring requests for the recipe. Easy and quick to make. Serve with whipped cream or ice cream.

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Rhubarb Cobbler

Submitted by: Jill Saunders

Chunks of rhubarb are sweetened and cooked along with water and cornstarch until hot and bubbly. This luscious concoction is then poured into a prepared pan, sprinkled with cinnamon, and topped with spoonfuls of yummy dough. This cobbler bakes up in a 9x13 inch pan, so it 's perfect for a crowd. And it can be served warm from the oven or at room temperature.

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Strawberry Rhubarb Pie

Submitted by: Deb Lacey

The crust on this pie is made with vegetable oil and milk blended into flour. It rolls out beautifully, and is the perfect pastry to hold this delicious pie 's rhubarb and strawberry filling. This double-crusted sweet pie bakes up golden and flaky, and goes perfectly with a scoop or two of vanilla ice cream.

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Rhubarb Cheesecake Pie

Submitted by: Wendy Harris

A 2 layer pie with tangy rhubarb on the bottom and creamy cheesecake on top.

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Rhubarb Surprise Pie

Submitted by: Cynthia Davenport

This wonderful summer pie begins with a biscuit-like crust pressed into a 9-inch pie tin. Then lots of diced rhubarb are spooned in and sprinkled with strawberry gelatin mix. A cinnamon and butter streusel is spooned on top, and then this luscious pie is popped into the oven until the rhubarb is tender, and the streusel is glazed and golden.

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