Reviewed: Jul. 18, 2008

My two favorite things - easy and delicious! Thanks for sharing!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Farm Wife

	Cooking Level: Intermediate
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 28, 2008

I was pretty disappointed when I first tried this. The cake doesn't seem to set, so its all slightly gooey. The taste is good though, and I have been enjoying eating it straight from the freezer. I don't think I'll be making this again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Samantha


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 31, 2008

I used strawberry Jell-o. This dessert was a huge hit at a potluck last night. Definitely a recipe I'll use again. I do agree with others that it isn't really a cake.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

NJC1948


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 16, 2008

Excellent recipe. I too have fooled my rhubarb hating husband with it! I usually use a white cake mix and strawberry gelatin though. And I always top it with cool whip. Yum.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Mary O

	Cooking Level: Expert Living In: Harvard, Illinois, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 18, 2007

Very fast and easy. I substituted strawberry jello for Rasberry and I cut down on the sugar because I like it a little tart. One of my favorite recipes for rhubarb.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Coach Maves

	Home Town: Ellsworth, Wisconsin, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 10, 2007

Wonderful!! As a suggestion, once everything is in the pan, give the cake mix and water a light mixing. Be careful not to disturb the rhubarb. Excellent cobbler-type dessert over vanilla ice cream!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Patti


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Apr. 24, 2007

I didn't care for this. Not cake-like at all.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

CHARANDTRAV


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 29, 2006

My husband loved this cake and it was easy to make.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Mrs Marilyn

	Cooking Level: Intermediate Home Town: Kent, Washington, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 12, 2006

YummY!! Super fast and super easy. I love this, I can remember it from being a child when my grandmother made it for us. Now I make it for my family.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

msfox

	Cooking Level: Intermediate Home Town: Klamath Falls, Oregon, USA Living In: Madison, Wisconsin, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 25, 2005

I loved this cake. I make it all the time. I found the raspberry jello a little sharp so switched it to strawberry and it is even better.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

tracy


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 19, 2005

i tried this once because it looked so simple, even my four year old daycare girl can make it. i have requests for this every year when the rhubard is fresh. very good. my husband thought it was a rasberry desert.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KOMROSKY


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 21, 2004

This was very easy but I thought it was sickening sweet. Next time, I'll reduce the sugar. I also didn't care much for the cake mix powder that was left on the top, but that's a dump cake for 'ya!

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Robbie Rice

	Cooking Level: Expert Home Town: Dayton, Ohio, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 29, 2004

Oh, I hate to say it, but this was terrible! It was sickeningly sweet, and it never really turned into cake, more like rhubarb with a crust/crumble. I admit that I was rather skeptical when I layered all of the ingredients, thinking that it would not turn into a real cake - and indeed it didn't. There are such better things to do with rhubarb that don't involve turning into a chewy jammy substance-kind of like fruit leather around the edges.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

CHINDERS


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 16, 2004

I substituted sugar free jello and used Splenda sweetener. This was awesome!! Also good with a couple tablespoons of frozen light cool whip instead of vanilla ice cream.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

ODONOGHUES

	Cooking Level: Expert Home Town: Milwaukee, Wisconsin, USA Living In: Wind Lake, Wisconsin, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 24, 2004

This recipe is exactly what I was loking for especially warm with vanilla ice cream. I was out of sugar and too lazy to go the store so I used powdered sugar instead. It turned out perfect.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

BRANNANKK


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Aug. 27, 2003

This is another easy and quick recipe for summer!As others said, any red berry Jello works fine. Of course we have to have some vanilla ice cream with it!!! :o]

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

GRAMMA GORGEOUS

	Cooking Level: Expert
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Aug. 27, 2003

This recipe may sound strange - it may sound like "a bit much" but trust me, it's delicious - a family favorite (that I had lost!)...even rhubarb haters will love it. And it's EASY!

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

ERIE


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Dec. 23, 2002

This recipe is FANTASTIC!! I did not have raspberry jello, so I used strawberry & it was so tasty. I imagine that one could use any of the various flavors of Jello. The ease of assembling this dessert is perfect for the busy lifestyle of today's woman. Thanks, Darlene-this recipe is a KEEPER!!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

PERKIPATTI


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

User Name	Password

Remember me? Forgot password?