Great recipe! I read other reviews for suggestions, and it came out perfect. Like other people, I put the thousand island and the sauerkraut in the center of the sandwich so the bread didn't get soggy. I found that it was easier to put in the center if I put the (already drained) sauerkraut in a bowl, microwaved it about 30 seconds to heat it up, and then mixed in the thousand island dressing. I kept the grill on medium-low heat and was able to heat it up for the recommended amount of time without burning the bread. Thanks for the recipe!
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Great recipe! I read other reviews for suggestions, and it came out perfect. Like other...