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Reviewed: May 22, 2008

This is a great appetizer hot or cold. I added horseradish (to taste) for extra flavor.

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Kathleen

Cooking Level: Intermediate

Home Town: Milwaukee, Wisconsin, USA

Living In: Woodboro, Wisconsin, USA

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Reviewed: Feb. 9, 2008

I think these are superb. I served them at a Super Bowl party and they were a big hit! No changes needed.

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Kim Fauth

Home Town: Aurora, Illinois, USA

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Reviewed: Nov. 26, 2007

These are good, but I agree that the filling needs more flavor. Not a bad starting point though, I would make these again. Thanks.

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{ Heidi }

Cooking Level: Intermediate

Home Town: Wheaton, Illinois, USA

Living In: Chicago, Illinois, USA

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Reviewed: Mar. 20, 2007

I think this recipe has a lot of potential. The filling needs way more flavor. Love the idea of it though. We make again it just needs some tweaking.

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bubb

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