Reuben Pasta Salad Recipe - Allrecipes.com
Reuben Pasta Salad Recipe
  • READY IN 55 mins

Reuben Pasta Salad

Recipe by  

"This can be made with shredded Swiss cheese as well. It is also a very good way to use up any leftover corned beef after St. Patrick's Day. Serve with pickle slices and rye toast points or crackers."

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
ADVERTISEMENT

Directions

  1. Bring a large pot of lightly salted water to a boil. Cook pasta at a boil until cooked through yet firm to the bite, about 10 minutes; drain and rinse under cold water.
  2. Mix pasta, sauerkraut, mozzarella cheese, pastrami, and Thousand Island dressing together in a bowl. Cover bowl with plastic wrap and refrigerate 30 to 60 minutes.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 10 mins
  • READY IN 55 mins
ADVERTISEMENT

Reviews More Reviews

Sep 10, 2013

Made this today and it was delicious! I used our homemade fresh sauerkraut and some homemade thousand island dressing. The whole family loved it, right down to the three year old. I'm only wondering how soon I can make it again. Thanks for the recipe!

 
Nov 04, 2013

My guest loved this. I increased the recipe to an entire pound of penne pasta increasing all the other ingredients as well but I was unsure if I had added enough dressing and not wanting to drown the delicious salad I decided to leave it as I made it and just put the dressing on the side so people could adjust as they wanted. It was 1/2 and 1/2 some liked it as I made it and others used the dressing like ketchup. No matter there was very little left at the end of the game and it was first picked to be taken home by my friends. A perfect salad for a football party.

 

3 Ratings

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 238 kcal
  • 12%
  • Carbohydrates
  • 30 g
  • 10%
  • Cholesterol
  • 22 mg
  • 7%
  • Fat
  • 8.4 g
  • 13%
  • Fiber
  • 1.7 g
  • 7%
  • Protein
  • 11.4 g
  • 23%
  • Sodium
  • 458 mg
  • 18%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Antipasto Pasta Salad

This salad combines meat, cheese, veggies, and pasta into a picnic delight.

Greek Pasta Salad I

This salad is bursting with bright colors and fresh, authentic flavors.

Garden Pasta Salad

Watch how to make a spiral pasta salad with garden fresh veggies.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States