Photo of: Baked Chicken Reuben

Baked Chicken Reuben

Submitted by: Paula 
Chicken breasts baked with sauerkraut, Swiss cheese and thousand island salad dressing. Almost like a hot Reuben sandwich! 

Photo of: Baked Swiss Chicken

Baked Swiss Chicken

Submitted by: Beverly Roberge 
Canned soup, white wine, Swiss cheese and crushed croutons dress up chicken breasts in this elegant entree from Beverly Roberge. Ideal for unexpected guests, it only requires a few ingredients. 'The creamy sauce is excellent with garlic mashed potatoes or rice,' says the Bristol, Connecticut cook. 

Photo of: Orange Chicken

Orange Chicken

Submitted by: Betty Sexton 
I found this recipe several years ago while looking for a new way to prepare chicken. My husband, daughter and I live on a small farm in the mountains of north Georgia. This has become our favorite evening meal dish. 

Stuffed Chicken Breasts

Submitted by: Dolores Kastello 
'Baked in a creamy mushroom sauce, this easy entree is nice for a special family dinner,' says Dolores Kastello of Waukesha, Wisconsin. 'I serve this dish with rice, asparagus and a tossed salad.' 

Photo of: Phyllo Chicken Packets

Phyllo Chicken Packets

Submitted by: Kristin Arnett 
I used to make this special recipe when I ran my own catering company years ago. It was often requested. --Kristen Arnett 

Photo of: Peppered Chicken Breasts

Peppered Chicken Breasts

Submitted by: Jill Morzillo 
Black pepper is prominent in this succulent baked entree from Jill Morzillo of Louisville, Kentucky. Yet it doesn't overpower the tender chicken flavor or the creamy mustard sauce. 'It's easy to make yet elegant,' Jill says. 

Photo of: Baked Mushroom Chicken

Baked Mushroom Chicken

Submitted by: Taste of Home Test Kitchen 
Mushrooms and sherry enhance the taste of this baked chicken dish. 

Photo of: Oven-Baked Sesame Chicken

Oven-Baked Sesame Chicken

Submitted by: Anne Smith 
Chicken is one of my family's favorite meat and I prepare it several different ways. This melt-in-your mouth baked chicken is a much-requested entree for Sunday dinner. 

Dijon Thyme Chicken

Submitted by: Galen Stanley 
'Dijon mustard and thyme give breaded chicken a tasty new twist,' says Galen Stanley of St. Charles, Missouri. 'The meat is moist and tender.' 

Photo of: Artichoke Chicken

Artichoke Chicken

Submitted by: Lisa Robisch 
'A friend agreed to repair some plumbing in exchange for a home-cooked dinner, but he showed up before I could shop for groceries,' explains Lisa Robisch of Cincinatti, Ohio. 'A can of artichokes in the pantry inspired me to combine a favorite hot dip recipe with a chicken bake. The results were so delicious, he said he'd rush over anytime.' 
 
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