More Recipes Like Restaurant-Style Spinach Casserole

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Creamy Spinach Casserole

Submitted by: Holly

Cream of celery soup, chopped spinach, onion and seasonings are combined in a saucepan and cooked on top of the stove in this vegetable side dish.

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Spinach Casserole

Submitted by: Jason M

Spinach is baked with cream cheese, mushroom soup and fried onions.

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Easy Spinach Casserole

Submitted by: Barbara

Chopped spinach and cream cheese are blended together and baked under a bread crumb crust in this easy-to-prepare side dish serving six.

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Spinach and Mushroom Casserole

Submitted by: Cathy Martin

This dish is a simple layered combination of spinach and mushrooms, that goes wonderfully with roast beef or chicken.

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Savory Spinach Casserole

Submitted by: Corwynn Darkholme

This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish!

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Family's Creamed Spinach

Submitted by: UTOPIA8302

Living In: Akron, Ohio, USA

Dress up this delicious side dish with a sprinkling of Parmesan cheese or bread crumbs, or serve it as is. Always requested at every family gathering, and can be easily made a day ahead and popped into the oven just before serving!

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Cheesy Creamed Spinach Casserole

Submitted by: Sue

Spinach casserole cooked with onion soup mix and sour cream, topped with Cheddar cheese.

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Spinach Crumb Casserole

Submitted by: Dorothy Tobison
Provided by: Simple & Delicious

'Even people who say they don't like spinach ask for the recipe for this cheesy vegetable bake,' says Dorothy Tobison of Coleman, Wisconsin. And at 39¢ a serving, the savory side dish is as inexpensive as it is popular.

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Rich Spinach Casserole

Submitted by: Vioda Geyer
Provided by: Simple & Delicious

'I found this recipe in an old slow cooker cookbook,' recalls Vioda Geyer of Uhrichsville, Ohio. 'When I took the side dish to our church sewing circle, it was a big hit.'

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Creamed Spinach Casserole

Submitted by: Jane Everett
Provided by: Taste of Home

THIS RECIPE comes from an old cookbook I received as a wedding gift in 1945. As they grew up, my children loved all vegetables, but they often requested spinach served this way. Through the years, it has remained a family favorite. --Jane Everett Pinehurst, North Carolina

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